Finely ground. Cold milled. The taste of goodness. What is good taste? For most people taste is simply a matter of flavor. We believe the taste of goodness is about making conscious and thoughtful decisions about the foods we eat and the planet we share. Superfood of the Aztecs. We've taken this diet staple of the Aztecs and ground it into a fine powder to create some fabulous new ways to use Chia Seed. Now it can be easily blended into all types of dishes and used in baking. Chia Seed is a nutritional powerhouse with a lengthy list of benefits. It is a valuable source of Alpha-Linolenic Acid (ALA), an Omega-3 essential fatty acid that helps support normal functioning of the digestive tract and maintains lipids already within a normal range. With its versatility and mild, neutral flavor, Chia Seed is a beneficial addition to any diet. Fair Trade certified. Your purchase of Fair Trade Certified products help support safe working conditions in our South American chia farming communities, as well as help these communities earn additional funds and invest them where they are most needed.

• Organic

• Kosher

• Gluten Free

• No Preservatives/No Artificial Preservatives

Organic Ground Chia Seed†. † Fair Trade Certified By Fairtradeusa.org

Suggested Serving: 2 Tbsp. daily. Add to yogurt, cereal, smoothies or salads. When mixed water, Ground Chia Seed form a gel that functions as an excellent binding agent in baking. Mix 3 tbsp. water with 1 tbsp. Ground Chia Seed. Stir and let sit for 5-10 minutes before adding. Consult your healthcare practitioner for your individual needs.

Refrigerate After Opening: To store, press air out of pouch and sea tightly. Best used within 3-4 months after opening. Can be frozen to extend shelf life.