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Field Roast Sausages, Plant-Based, Spicy Mexican Chipotle
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    Tofu & Meat Alternatives Field Roast Sausages, Plant-Based, Spicy Mexican Chipotle hero

      Field Roast Sausages, Plant-Based, Spicy Mexican Chipotle

      1 each
      Details
      Ingredients
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      Product information

      Details

      Bring bold Mexican flavors to a wide variety of plant-based dishes with Field Roast Spicy Mexican Chipotle Plant-Based Sausage. Made with a piquant combination of sweet onions, garlic, and chile de arbol peppers, these fully cooked meatless Mexican sausages are a satisfying protein alternative with 28 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to add a spicy kick to your plant-based meals. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.

      • FULLY COOKED PLANT-BASED SAUSAGES: A satisfying protein alternative for plant-based meals

      • BOLDLY SEASONED: Sweet onions, garlic, and fiery Mexican spices deliver well-balanced heat and flavor

      • DELICIOUSLY VERSATILE: Enjoy the meatless sausage hot off the grill or stove, or crumbled into sauces and scrambles

      • CERTIFIED VEGAN AND NON-GMO: Non-GMO Project Verified and Certified Vegan for delicious taste and texture without the guilt

      • FOR ALL THE FLAVOR TRAILBLAZERS: Dedicated to crafting bold flavor profiles, Field Roast brand transforms everyday meals into seriously delicious creations

      Ingredients

      Vital Wheat Gluten, Filtered Water, Expeller Pressed Safflower Oil, Onions, Garlic, Wheat Protien Isolate (wheat Gluten, Trisodium Phosphate, Malic Acid, L-cysteine), Apple Cider Vinegar, Yeast Extract (yeast, Salt, Sugar), Chipotle Peppers, Onion Powder, Granulated Garlic, Brown Sugar, Sea Salt, Barley Malt Extract, Spices, Black Pepper, Paprika Oleoresin (color), Chile De Arbol Peppers, Cumin, Oregano.

      Directions

      Peel Casing Before Cooking: Clip one end of sausage with scissors. Cut down the length of the sausage (halfway) and remove plastic casing. Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in sauces, stir-fries and scrambles. Avoid overheating.

      Keep refrigerated. May have been previously frozen. Okay to refreeze.

      Nutrition Facts

      4 servings per container
      Serving size92.00 g
      • Amount per serving
      • Calories230
        • Total Fat 8g10%daily value
        • Total FatSaturated Fat 0.5g3%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 580mg25%daily value
        • Total Carbohydrate 11g4%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 2g
        • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
      • Protein 28g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: wheat. Manufactured in a facility that processes tree nuts.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.