100% natural. 3 servings. Vegan. GMO free. Additive free, no preservatives, no coloring. 12 minutes. Ph: 619-335-0352. www.tiberino.us. Artisan made in Italy. Product of Italy.

Pasta (Durum Wheat Semolina, Water 12.5%, Spinach 3% if Green, Tomato and Bell Pepper 3% if Red) 88%, Mix of Aromas (Tomato, Sliced Garlic, Sliced Onion, Carrot, Bel Pepper, Chive, Parsley) Broth (Sea-Salt, Onion, Leek Porcini Mushrooms (Boletus Edulis and Its Group), Carrot, Extravirgin Olive Oil, Leek, Parsley, Ground Celery Seeds, Olive Extract, Garlic), Garlic, Parsley.

Bring 3 and 1/4 (0.7 Liter) cups water and 4 or more tbsp oil to a boil in large non-stick skillet or pan. Add the contents of the package and stir over medium heat for 1 minute. Cover and cook for 12 minutes or until most of the water has absorbed. Stir spontaneously at convenience during cooking. Add a ladle of boiling water for a softer doneness. Season to taste, add l or 2 tbsp warm water before serving with olive oil for drizzling. Suggestions: During cooking add 100 g of minced meat and some nuts. Wine Pairing: Cabernet or still, medium body wines.