Give your baking a truly distinctive flavor with Arrowhead Mills Organic Buckwheat Flour. Made from ground buckwheat berries, this gluten free flour is dairy free, low fat and a good source of fiber. Each serving has 30 grams of whole grains. Use this bag of flour to whip up fluffy gluten free muffins, waffles and quick loaves. Perfect for creating international dishes, this gluten free buckwheat flour makes delicious soba noodles, crepes and pancakes. Each 22 oz bag of Arrowhead Mills flour is resealable and easy to store, making it a great addition to your baking ingredients. Arrowhead Mills has been one of America’s most trusted organic baking brands for over 50 years with high standards and commitment to simply made products. It’s simple. No shortcuts. Just 100% commitment to quality.

• One 22 oz bag of Arrowhead Mills Organic Buckwheat Flour, Gluten Free Flour

• Organic whole grain flour made from ground buckwheat berries delivers a distinctive flavor to your baked goods

• Gluten free buckwheat flour that's a good source of fiber and has 30 grams of whole grains per serving

• Use this organic flour to make delicious baked goods from scratch

• Perfect for creating international dishes for entertaining or everyday enjoyment

• Arrowhead Mills has been one of America’s most trusted organic baking brands for over 50 years

• It’s simple. No shortcuts. Just 100% commitment to quality.

Organic Buckwheat Flour

Tips and Tricks: Buckwheat flour adds moisture and tenderness to cookies, cakes and biscuits, but because it lacks gluten, it doesn't work well in baked breads. Swap up to 25% of your wheat flours to add moisture, tenderness, and a nutty flavor to baked goods._x000D_

Store in a cool dry place.