Add a little plant power to your day with Pacific Foods Original Ultra Soy Milk. Made with soybeans, this plant based milk alternative has a touch of sweetness and a whole lot of essential minerals and vitamins. It's a deliciously creamy lactose free milk substitute that’s a pleasure to drink by the glass and blends perfectly in recipes. Blend this non dairy milk alternative in smoothies, swap it for dairy milk when baking, or use it to create rich and creamy sauces. Made with non-GMO ingredients, our gluten-free, vegan milk substitute is an excellent source of calcium and contains 10 grams of protein in each 1-cup serving. Each 32 oz shelf-stable carton contains approximately 4 servings. In addition to soy milk, Pacific Foods also offers dairy free milk alternatives made with almonds, oats, cashews and hemp. At Pacific Foods, we're dedicated to making the most nourishing foods possible from quality, carefully sourced ingredients.,

- One (1) 32 oz carton of Pacific Foods Original Ultra Soy Milk

- A deliciously creamy plant based milk alternative made with soybeans for a touch of sweetness and a whole lot of essential minerals and vitamins

- Drink this lactose free milk substitute by the glass, blend it in smoothies, swap it for dairy milk in baking, or use it to create rich, creamy sauces

- Gluten free, vegan milk alternative made with non-GMO ingredients

- An excellent source of calcium and contains 10 grams of protein in each 1-cup serving

Water, Organic Soybeans, Cane Sugar, Contains 1% Or Less Of: Gellan Gum, Locust Bean Gum, Natural Flavor, Riboflavin (vitamin B2), Sea Salt, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin B6 (pyridoxine Hydrochloride), Vitamin B12 (cyanocobalamin), Vitamin D2, Vitamin E (d-alpha Tocopheryl Acetate).

Shake Well. Separation Is Natural. Refrigerate After Opening And Use Within 7-10 Days.